• LEARN HOW TO GROW, HARVEST, AND STORE MEDICINAL AND CULINARY HERBS.
• LEARN HOW TO CREATE HERBAL PREPARATIONS SUCH AS INFUSIONS, TEA BLENDS, TINCTURES, OXYMELS, SALVES, AND BODY BUTTERS.
• LEARN BASIC PLANT IDENTIFICATION SKILLS, THE ART AND SCIENCE OF BOTANICAL ILLUSTRATION,  SUSTAINABLE AND ETHICAL WILD FORAGING, AND THE IMPORTANCE OF CREATING CULTIVATED ECOLOGIES IN OUR OWN BACKYARDS​.